Rujak Cingur Buk Jum

Nestled in the heart of Surabaya’s Jemur Wonosari neighborhood, Rujak Cingur Buk Jum is a culinary gem that brings the vibrant flavors of East Java’s beloved traditional cuisine to your plate. Renowned for its authentic rujak cingur, this humble yet bustling restaurant offers a taste experience that enchants locals and visitors alike.

Rujak cingur, a unique East Javanese salad centered around tender slices of cow snout (cingur), is masterfully crafted here. Diners rave about the generous portions and the rich, savory petis sauce that is neither stingy nor overpowering—just the perfect balance that coats each bite with deep umami goodness. While some may note the natural pungency of the cingur itself, the freshness and bold flavors make every mouthful unforgettable. For those seeking alternatives, Buk Jum also features kikil (cow skin) in place of cingur, embracing a textural delight that is equally satisfying and budget-friendly.

Beyond their signature dish, Rujak Cingur Buk Jum serves up other local favorites such as traditional gado-gado siram—a vegetable salad drenched in luscious peanut sauce—that complements the menu perfectly. The inviting aroma of freshly prepared sambals and the soothing, informal dining atmosphere captures the authentic street food spirit while maintaining a welcoming spot to gather with friends or family.

What truly stands out are the rave reviews from patrons who cherish the restaurant not just for its flavors but for its incredible value. With prices starting as low as 10,000 IDR, the meals here embody generosity both in quantity and quality—perfect for those eager to dive into Surabaya’s culinary heritage without breaking the bank. The warmth of the petis sauce, the satisfying crunch of fresh vegetables, and the hearty, tender proteins all meld together to create a memorable flavor symphony that is comfortingly familiar yet excitingly vibrant.

Whether you’re a devoted fan of Indonesian traditional cuisine or a culinary adventurer exploring East Java’s specialties, Rujak Cingur Buk Jum offers a rich, authentic experience. It’s no surprise that customers like Ardi Indhana, Sri Eka Wahyuningsih, and Dian Miranti enthusiastically recommend it for its delicious food, generous portions, and unbeatable prices. If you find yourself in Surabaya, make sure this local treasure is on your must-visit list—you’ll leave with a satisfied palate and a deeper appreciation for the region’s culinary soul.

Contact: +62 856-4862-4100
Location: Gg. I Jl. Jemur Ngawinan No.14, Jemur Wonosari, Kec. Wonocolo, Surabaya, Jawa Timur 60237, Indonesia